The Fogolar has exciting plans for 2011 when we will be celebrating our 50th anniversary. Click here to stay current with all the planning and upcoming events.

Fridays from 5-10 the Fogolar Dante Costa hall transforms into a cozy eatery offering pizza, panini, and salads. Prices are very affordable, and everything is prepared fresh. Bring out the whole family for a home-cooked, healthy meal instead of visiting the chains and fast-food restaurants!

Upcoming weekly specials are as follows. Each dinner comes with bread & salad and costs $15.00 taxes included.

Note we are offering our first BBQ dinner on May 14! You can even enjoy your dinner in our gazebo area (weather permitting).

May 28: Osso Bucco Stew with Fresh Polenta

June 4: Lobster Ravioli in a Brandy Blush sauce OR BBQ Cornish Hen & Red Mashed Potatoes

June 11: Buffalo Stew with Rice & Fennel

June 18: Gnocchi della Nonna w/ Wild Mushroom & Basil Sauce OR BBQ Half Chicken with Rapini

June 25: Roasted Quails served with Rapini

July 2: Wild Boar Stew with Fresh Polenta

July 9: BBQ Surf & Turf - Fillet Mignon with Grilled Shrimp Skewers

July 16: Osso Bucco with Fresh Polenta

July 23: BBQ Baby Back Ribs with Grilled Vegetables

July 30: BBQ Lamb Chops with a Baked Potato

August 6: Lobster Ravioli with Leek & Sun-Dried Tomatoes in a Rosé sauce

August 13: Rabbit Stew served with Rapini

August 20: Ravioli stuffed with Veal, Mushrooms & Red peppers in a Fire-Roasted Red sauce

August 27: Osso Bucco with Fresh Polenta

Reservations are suggested for Friday Nights.

Join us for lunch every Friday from 11:30AM - 2PM for delicious Northern Italian cuisine in the Member's Bar at the Fogolar. Pasta, roast chicken, fish, roasted potatoes, and veal birds are just some of the delights you'll find each week. Eat in for just $8.50 or get it on the go for $9.50.

Ditch the workout- Join the party! For more info, contact Joel at (519)250-0137 or visit www.ZumbaWindsor.com